Hands on. You will be cooking with a small team in this class.
Age Restrictions
For ages 18 & up
Description
Using fresh and fragrant ingredients and practicing the proper techniques, you’ll make these dishes that are a delicious blend of Indo-Chinese and classic French cuisines.
For ages 18 & up. 21 or older? You’ll enjoy a glass of wine with your meal.
Menu
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Summer Rolls with Shrimp & Mint
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Nuac Cham (Dipping Sauce)
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Lemongrass Beef Satay
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Bahn Mi (Saigon Sub Sandwich)
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Pho Ga (Chicken Soup with Noodles)
Safety & Precautions
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At check-in, you will be asked to sign a waiver before entering the Cooking School.
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For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
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Some COVID-related restrictions may apply.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.