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Spring Garden Dinner

April 3, 2023 @ 6:30 pm - 9:00 pm CDT

Hands-on. You will be cooking with a small team in this class.

Age Restrictions

For ages 18 & up


Celebrate the flavors, aromas and textures of the fruits and vegetables of Spring. With the assistance of our instructors, you and your small team will produce  a memorable, meatless meal that features  seasonal produce and easily mastered techniques!

For ages 18 & up. Are you 21 years of age or older? You’ll enjoy a glass of wine paired with your meal.


  • Farro with Balsamic-Rosemary Shallots & Grapes over Roasted Portobellos

  • Baby Kale Salad with Pine Nuts, Parmesan & Lemon Vinaigrette

  • Pan-fried Haloumi with Oregano & Truffle Oil

  • Grilled Flatbread with Chili Oil & Green Charmoula

  • Chocolate Meringue Cake with Mixed Berry Coulis

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

  • Some COVID-related restrictions may apply.


For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.


Central Market Plano
320 Coit Road
Plano, TX 75075 United States
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