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Learn @ Lunch: A Fat Tuesday Brunch

February 8 @ 12:00 pm - 1:00 pm CST

Learn @ Lunch. Demonstration. You will not be cooking in this one hour class.

Age Restrictions

For ages 18 & up


Inspired by the delicious foods from Louisiana and a need to celebrate, our instructors will show you how to create a perfect omelet; add flavor and interest to that great staple – grits; and how to create a Bayou State take on an old favorite  – pain perdu with caramel and a rich, creamy custard. You’ll sit back, relax and pick up tips. 

For ages 18  & up. Alcoholic beverages will not be served in this class. 


  • Andouille Sausage & Potato Omelet
  • Tasso & Cheese Grits
  • Creme Brulee Lost Bread

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.
  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
  • Some COVID-related restrictions may apply.


For more information about our classes please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about our private classes here.


February 8
12:00 pm - 1:00 pm CST


Central Market Cooking School Plano
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Central Market Plano
320 Coit Road
Plano, TX 75075 United States
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