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Couples Cook: Cozy French Supper
January 27 @ 6:30 pm - 9:00 pm CST
Hands on. You will be cooking with a small team in this class.
Age Restrictions
For ages 18 & up
Description
Make a date to spend a little time in our kitchen. You and your partner will work with a small team to create this flavorful meal that is inspired by French country cooking. You’ll produce a simple salad with a surprisingly complex flavor profile; melt-in-your-mouth short ribs with a modern take on a traditional sauce from Provence; a cheesy layered potato dish that will become one of your favorites; and a classic, seasonal dessert.
or ages 18 & up. 21 or older? You’ll enjoy a glass of wine with your meal at the end of class.
Menu
- Seared Endive, Apple & Grape Salad
- Short Ribs in Red Wine & Port with Tangerine Pistou
- Potato Gratin with Gruyere Cheese
- Pear & Almond Tart
Safety & Precautions
- At check-in, you will be asked to sign a waiver before entering the Cooking School.
- For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
- Some COVID-related restrictions may apply.