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All About Chicken

October 4 @ 6:30 pm - 9:00 pm CDT

Hands on.

Age Restrictions

For ages 18 & up

Description

You’ll learn to cut a whole chicken into pieces that can transition into a wonderful meal.  Once the bird has been disassembled, you’ll practice the proper techniques as you create  four dishes using the thighs; breasts; wings; and tenders.

 For ages 18 & up. 21 or older? You’ll enjoy a class of wine that has been perfectly paired with your dishes. 

Menu

  • Chicken in Sundried Tomato Sauce
  • Chicken Piccata with Capers & Lemon
  • Hoisin Chicken Lettuce Wraps
  • Broiled Mustard Chicken Wings

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.
  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
  • Some COVID-related restrictions may apply.

FAQ

For more information about our classes please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about our private classes here.

Details

Date:
October 4
Time:
6:30 pm - 9:00 pm CDT
Website:
https://www.eventbrite.com/e/all-about-chicken-tickets-413111586877

Organizer

Central Market Cooking School Plano
View Organizer Website

Venue

Central Market Plano
320 Coit Road
Plano, TX 75075 United States
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